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Looking for a great DC breakfast? Check out CHOP

CHEDDAR BAKED BISCUITS

homemade biscuits, cheddar, chives, butter

*SUSHI STACK
(TUNA OR CRAB)

lump crab or raw ahi tuna, cucumber, avacado, nori, pickled veggies, sushi rice, sriracha mayo

TEMPURA SHRIMP

jumbo shrimp, tempura batter, sriracha aioli

*RAW HOUSE OYSTERS

raw half shell, horseradish, cocktail sauce, lemon

GRILLED HOUSE OYSTERS

half shell, garlic butter, parmesan

FRIED EDAMAME

edamame, teriyaki, sriracha glaze

CRAB NACHOS

wonton chips, lump crab meat, avocado, mango salsa, green onion, white queso

CALAMARI

lightly breaded, flash fried, roasted red pepper aioli

CRAB CAKES

jumbo lump crab, scallions, panko, roasted red pepper aioli

*TUNA WONTON TACOS

raw ahi tuna, wonton shells, pickled vegetables, sriracha mayo

SCALLOPS

pan seared scallops, mango salsa

VEGGIE POT STICKERS

5 pc pot stickers, ponzu sauce

CLAM & CORN CHOWDER

homemade New England style chowder, clams, corn, bacon

BLT SALAD

Romaine, red onion, roasted tomatoes, applewood bacon, blue cheese crumbles, peppercorn ranch

CAESAR SALAD

romaine, caesar dressing, shaved parmesan, crostini

ADD TO ANY  SALAD

GRILLED AHI TUNA  | PANKO CRUSTED CHICKEN | GRILLED SALMON

SALMON

atlantic salmon grilled medium, citrus vinaigrette, LURE smashed potatoes, daily veg

SEA SCALLOPS

pan seared sea scallops, lemon beurre blanc, LURE smashed potatoes, daily vegetable

PANKO CRUSTED WALLEYE

canadian walleye, tartar sauce, LURE smashed potatoes, daily vegetable

LURE BEEF TIPS

beef tips, garlic butter, mushrooms, peppercorn brandy cream sauce, LURE smashed potatoes

LURE SHRIMP

Panko crusted jumbo shrimp, horseradish cocktail sauce, french fries, daily vegetable

AHI TUNA

ahi tuna grilled rare, soy ginger, sushi rice, pickled vegetables

GRILLED LOBSTER TAILS

6-7 oz coldwater lobster tails, drawn butter, LURE smashed potatoes, daily vegetable

SEAFOOD ALFREDO

jump shrimp, sea scallops, 1/2 lobster tail, homemade alfredo sauce, parmesan, linguine

PERCH DINNER

deep fried butterflied perch, old bay fries, coleslaw, tartar sauce

CHICKEN PICCATA

panko crusted chicken, lemon beurre blanc, capers, LURE smashed potatoes, daily vegetable

CATCH OF THE DAY

your server will describe today’s selection

CRAB CAKES

3pc. crab cake, roasted red pepper aioli, baked sweet potato, daily vegtable

FISHERMAN’S PLATTER

deep fried butterflied perch, panko crusted jumbo shrimp, breaded scallops, french fries, coleslaw, tarter sauce, horseradish cocktail sauce

SCALLOPS LEMONCELLO

A Pasta Vino Classic – sea scallops, caramelized onion, limoncello cream sauce, linguini

CRAB CRUSTED SHRIMP

jumbo shrimp, lump crab, panko, lemon beurre blanc, LURE smashed potatoes, daily vegetables

1 1/4 lb. ALASKAN KING CRAB

steamed, drawn butter, LURE smashed potatoes, daily vegetable

VEGETARIAN

captain’s choice preparation of seasonal & local ingredients

*8 or 6 oz FILET MIGNON

flame-grilled, compound butter, old bay fries, daily vegetable

*12 oz NY STRIP

flame-grilled, compound butter, old bay fries, daily vegetable

SURF & TURF:

6oz. NY Strip, garlic butter, cold water lobster tail, drawn butter, LURE smashed potatoes, daily vegetable

SIDES

LURE smashed potatoes
baked sweet potato
old bay fries
daily vegetable
coleslaw

A service charge of 20% may be automatically added for your convenience on parties of five or more.

*Steaks and chops ordered rare, medium rare, or pink in the middle may be undercooked.
Consuming undercooked meats, poultry, seafood, fish or eggs may increase your risk of food borne illness.

Shareable charge $6 – Menu subject to change.

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